Food Menu

Starters: Warm baguette w/ olive oil & balsamic 4.00 Salami chips w/ thyme–Dijon dipping sauce 6.00 Garlic plate w/ roasted red pepper hummus, olives & shaved Parmesan 11.75 Smoked Idaho trout plate w/ cream cheese, red onion & capers 14.75 Mussels sauteed in butter, white wine & cream w/ shallots 15.00 Daily bruschetta 9.75 Daily small bites 6.50 Salads Half Whole Caesar — romaine w/ homemade croutons, Caesar dressing, & Parmesan 7.00 12.00 Caprese — mixed greens in balsamic w/ fresh mozzarella, tomato & pesto 7.75 13.75 Chopped — mozzarella, salami, garbanzos & tomato in Dijon vinaigrette 7.75 13.75 Pear & Cambozola — greens w/ toasted walnuts and balsamic vinaigrette 8.25 14.25 Grilled Eggplant — greens w/ tomatoes, goat cheese, tapenade & pesto 8.25 14.25 Add grilled chicken 5.50 Add smoked trout 6.50 Homemade Soup of the Day: Cup 5.25 Bowl 7.50 Cup & half panini 14.50 Cup & half salad 13.00 Panini: served w/greens & kettle potato chips Half Whole Cheese — cheese & tomato 9.75 14.00 Ham — ham, fontina, apple, chutney & Dijon 9.75 14.00 Turkey — turkey, bacon, fontina & tomato 9.75 14.00 Chicken — grilled chicken, fontina, tomato & Dijon 9.75 14.00 Caprese — fresh mozzarella, tomato, and pesto 9.75 14.00 Italian — ham, salami, roasted red pepper, caramelized onion & fontina 9.75 14.00 Eggplant — grilled eggplant, roasted red pepper, caramelized onion,
goat cheese, tapenade & pesto 9.75 14.00 Gluten free bread available 2.00 4.00 Cheese Fondue: Half Fondue 25.00 Whole Fondue 29.00 Add chicken-apple sausage and apple 7.00 Gluten free bread 5.00 Gourmet Pizza: Salami — chopped salami, tomato sauce, &mozzarella 14.50 BLT — bacon, lettuce, tomato, gruyere topped w/ Caesar salad 14.50 B & P — bacon, pear, & gruyere 14.50 Sausage — chicken-apple sausage, tomato, pesto, & gruyere 15.50 BBQ chicken — chicken, BBQ sauce, red onion, chopped tomato,
cilantro, & mozzarella 15.50 Artichoke — marinated artichoke hearts, tapenade, tomato, & gruyere 15.50 Eggplant — grilled eggplant, roasted red peppers, artichoke hearts, & gruyere 15.50 Trout — smoked Idaho trout, red onion, capers, brie & gruyere 15.50 All dishes are made to order. Substitutions, no problem. 20% Gratuity may be added to parties of 6 or more.

© 2016 Big Brown Dog LLC.